Texas Food Manager Exam English
The Texas Food Manager Exam English is to ensure that the Texas Food Manager Professional has been properly trained in the safe food management of food enterprises and the supervision of Food Handlers to ensure that the safest food possible is being served to the public. The Texas Food Manager Exam English is a social and legal responsible position to ensure that the safest food is being served to the public.
Guaranteed Easy Pass Policy
The Texas Food Manager Exam English is not an easy test. I have taken it five times and got tired of sweat bullets throughout the test. The correct answer is pressure, and the time limit is pressure. So, Texas Best Food Services Training developed a program to quickly and properly prepare you for the exam. Follow our suggestions, and you will not only pass the exam, you will pass it with no sweat.
The blog on this site (in the menu at the top), is articles relating to the hard areas on the Texas Food Manager Exam (in English and Spanish). Read through our blog entries, and make notes of the important points that are pointed out. Once you begin the exam, you cannot do anything on your computer but answer questions. If you switch tabs, or anything else, you will automatically be given a failing score. So, you have to prepare first. Read our blog entries and take notes, and you will have no difficulty on the Texas Food Manager Exam.
Texas Food Manager Exam English History
The State of Texas began the Certified Food Manager Training Program and Certificed Food Manager Exam English in 1988. The intention of the Texas Department of State Health Services Exam Program was to properly train and license food management professionals to properly supervise Food Handlers in all aspects of Food Services in Texas, and to keep the restaurant conditions in accordance with the TFER, Texas Food Establishment Rules. This includes all restaurants, food carts, schools, day care centers, elderly care centers, etc.
In 2010 Texas the Texas Department of State Health Services stopped doing the Texas Food Manager Exam English and began training the trainers, us.
We Texas Food Manager Exam English proctors are trainied and licensed by the Texas Department of State Health Services to train and license Food Managers for the State of Texas.
Our examinations are accredited by the American National Standards Institute-Conference for Food Professionals (ANSI-CFP), and the Texas Department of Health Serices (TX DSHS).
Texas Food Manager Exam English Resources
Page last modified on January 1st, 2017 at 7:00 pm,